- Origin: France, Iran, Greece, and Italy
- Available Varieties: Kerman, Fandoghi, Kale Ghoochi
- Color: Bright green with a reddish-brown skin
- Texture: Crunchy with a sweet and slightly sugary flavor
Pistachio
Description: Pistachios are highly appreciated nuts for their unique flavor and crunchy texture. Originating from the Middle East, they are often consumed as snacks or used as ingredients in various culinary preparations, from savory dishes to sweet desserts. Pistachios are also known for their nutritional benefits, being rich in proteins, fiber, vitamins, and essential minerals.
Pistachios can be consumed as natural or lightly salted snacks and are also perfect in pastries such as baklava, cakes, and ice creams. They add a crunchy and savory touch to salads and can be incorporated into meat or fish dishes to enrich the texture and taste.
At Paris Gastronomy Distribution, we specialize in importing and exporting high-quality products, ensuring fast, fresh delivery to our international customers.
At Paris Gastronomy Distribution, we guarantee the quality of Pistachios. Orders are transmitted to our certified suppliers. We supervise maritime and air shipments in compliance with export regulations. Rigorous quality control is performed upon receipt before billing. Our flexible distribution networks ensure fast delivery to over 60 destinations.
All year round. Available in packages ranging from 500g to 5kg.
- Energy: 560 kcal
- Proteins: 20.6 g
- Fats: 45.3 g (including 5.6 g saturated fats)
- Carbohydrates: 27.2 g (including 7.7 g sugars)
- Dietary fiber: 10.3 g
- Sodium: 1 mg
To preserve the freshness and flavor of pistachios, it is recommended to store them in a cool, dry place away from light.. They can also be refrigerated or frozen for an extended shelf life.
