Dijon mustard

Description: Dijon mustard, born in the eponymous region of France, is much more than just a condiment. It is a true culinary institution recognized worldwide for its quality and unmatched taste. Carefully crafted from brown mustard seeds, vinegar, and sometimes even white wine, it delights the most discerning palates with its spicy flavor and velvety texture. Whether to accompany a delicate fish fillet or enhance the taste of a sandwich, Dijon mustard is always a top choice, adding a touch of sophistication to every dish.

At Paris Gastronomy Distribution, we specialize in importing and exporting high-quality products, ensuring fast, fresh delivery to our international customers.

  • Origin: France
  • Ingredients: Brown mustard seeds, vinegar, white wine
  • Taste: Spicy, slightly acidic with a velvety texture
  • Color: Golden yellow
  • Available Formats: Jars from 100g to 1kg

At Paris Gastronomy Distribution, we guarantee the quality of this Dijon mustard. Orders are transmitted to our certified suppliers. We supervise maritime and air shipments in compliance with export regulations. Rigorous quality control is performed upon receipt before billing. Our flexible distribution networks ensure fast delivery to over 60 international destinations

All year round. Available in formats from 100g to 5kg.

  • Energy: 134 kcal
  • Proteins: 7.2g
  • Fats: 9.3g (including 0.6g saturated fats)
  • Carbohydrates: 5.3g (including 2.2g sugars)
  • Dietary fiber: 3.3g
  • Salt: 4.5g

  • Store in a cool, dry place.
  • Once opened, refrigerate and consume preferably within 6 months.